Lunch at Pavillon Ledoyen is an incredible treat. The restaurant holds three Michelin stars, which it was awarded just six months after its stewardship was handed to acclaimed chef Yannick Alleno.
Read MoreSpice I Am chef, Sujet Saenkham is serving up a selection of his favourites, quite possibly the best Thai food Sydney has on offer, and I’m pretty excited.
Read MoreThis month as Sydney celebrates Good Food Month, Fairfield City Council, in Sydney’s west celebrates is incredible Asian food offering with its inaugural open air food fair; a Taste of Asia.
Read MoreI’m not sure which is the highlight, the Masala Dosai, the Mysore chops or the Mellagu prawns. Or maybe it was the Goan fish curry.
Read MoreLocated on the grounds of one of the world’s most striking resort destinations, InterContinental Danang Sun Peninsula Resort, La Maison 1888 captures the essence of haute French dining.
Read MoreThis is very fine Japanese cuisine and the view’s not too shabby either. Another creation of Harlan Goldstein, on the upper levels of Soundwill Plaza in Causeway Bay.
Read MoreHong Kong is well known for fine dining. It has more Michelin-starred restaurants than most other cities worldwide. Dining at an establishment like The Pawn – you can easily see why. The place oozes elegance. But oh boy, wait till you taste the food.
Read MoreWe’re staying at the Novotel Darling Harbour, just me and the girls. We have a vague plan to take advantage of the wide range of activities available to us in this little pocket of Sydney.
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